Tsunanobu Santoku Knife, Sharpened, All-Purpose Knife, Kyoto Tsunanobu, Forged, 165mm

Tsunanobu Santoku Knife, Sharpened, All-Purpose Knife, Kyoto Tsunanobu, Forged, 165mmTsunanobu Santoku Knife The Santoku is a versatile all purpose knife widely used for preparing meat, fish, and vegetables. Minor scratches from normal use are present, but the knife remains in very good condition. The laminated steel construction provides excellent cutting performance. This knife is double beveled laminated steel, offering both excellent sharpness and ease of maintenance. Professionally sharpened and ready to use. Sharpening service

Tsunanobu Santoku Knife

The Santoku is a versatile all-purpose knife widely used for preparing meat, fish, and vegetables. Minor scratches from normal use are present, but the knife remains in very good condition. The laminated steel construction provides excellent cutting performance.

This knife is double-beveled laminated steel, offering both excellent sharpness and ease of maintenance.

Professionally sharpened and ready to use. Sharpening service is included in the price. Please handle with care when unpacking.

Engraving: 京都 (Kyoto), 常信 (Tsunanobu), 鍛錬 (Forged)

Length: 300mm
Blade Length: 165mm
Blade Width: 44mm
Blade Thickness: 1-2mm
Weight: 143g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

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