Sekimagoroku Deba Knife, Sharpened, Ginju, Small Ko-Deba, Aji-Kiri, 135mm

Sekimagoroku Deba Knife, Sharpened, Ginju, Small Ko-Deba, Aji-Kiri, 135mmSeki Magoroku Ko Deba Knife The Ko Deba is a smaller Deba, ideal for delicate fish work where maneuverability is key. Despite its compact size, it retains a solid 6mm thickness for robust cutting. Made from single edged high carbon steel, it is sharp and precise. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee. It features engravings "" (Seki

Seki Magoroku Ko-Deba Knife

The Ko-Deba is a smaller Deba, ideal for delicate fish work where maneuverability is key. Despite its compact size, it retains a solid 6mm thickness for robust cutting. Made from single-edged high-carbon steel, it is sharp and precise.

The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.

It features engravings "関孫六" (Seki Magoroku) and "銀寿" (Ginju).
A nimble yet sturdy small Deba — perfect for smaller fish and detailed work.

Length: 265mm
Blade Length: 135mm
Blade Width: 44mm
Blade Thickness: 6mm
Weight: 164g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER may be required for delivery
・Delivery to P.O. Box is not available in some countries
・Some remote areas may incur an additional fee (usually $25 or more)

Please note that your payment to our shop covers the item price + shipping cost only.
Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations.